Everyone's favourite pasta but butter..
The butter you never knew you needed to try
An impressive 15 minute, delicious twist on a classic spaghetti recipe.
Layers of pasta, spiced meat, cheese and béchamel. Need I say more?
Cacio e Pepe literally cheese and pepper.
It may only have a few ingredients but this dish seriously packs a flavour punch.
This is an outrageously tasty pasta that everyone should try.
Easy summer lamb meal that you can't get enough of.
Macadama nuts combined with a lemon butter sauce
This is a little sweet twist on everyone's favourite... Saganaki!
Watch each guest cut open their dinner and be amazed at the quality of the pasta sitting in front of them. This is a show stopper.
This dish is cheesy, crunchy and above all tasty as hell. Gli Elicoidali is a cross between rigatoni and ziti. It’s 6-7cm of tubular goodness. And is the perfect pasta to soak up all the sauce in this dish.
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It may only have a few ingredients but this dish seriously packs a flavour punch.
This is an outrageously tasty pasta that everyone should try.
Macadama nuts combined with a lemon butter sauce
Watch each guest cut open their dinner and be amazed at the quality of the pasta sitting in front of them. This is a show stopper.
This dish is cheesy, crunchy and above all tasty as hell. Gli Elicoidali is a cross between rigatoni and ziti. It’s 6-7cm of tubular goodness. And is the perfect pasta to soak up all the sauce in this dish.
